For A Refreshing Summer Dessert, Try This Plum & Ginger Bombe Recipe

I like to use plums that are red inside for a richer-coloured dessert. There is no need to peel the plums; when cooked they will soften and add flavour.

More plum recipes

Make the most of this summer fruit.

A perfect plum pudding. You can use canned plums in this cast-iron cooked dessert.

Plum jelly. Try this deliciously flavoursome plum jelly.

Coconut and plum slice. This bright slice is sweet but a little tart thanks to the cooked plums.

Plum tarte tatin. This nostalgic plum tarte tatin recipe is straight from the pages of a family cookbook.

Oven-roasted plum and strawberry jam. Serve it with cereal, on toast or folded through yoghurt.