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Husky Barbecued Corn With Dukkah Butter

Serve slathered with dukkah butter, with a good grind of salt and pepper. Photo / Babiche Martens
Serve slathered with dukkah butter, with a good grind of salt and pepper. Photo / Babiche Martens

This dukkah recipe makes enough to have on hand for dipping in bread, sprinkling on a steak or finishing off a salad.