Herb Crumbed Lamb Cutlets With Bean & Halloumi Salad

Crumbed lamb cutlets and a Mediterranean-style salad are the perfect match . Photo / Babiche Martens.

Add a touch of the Mediterranean with fresh oregano, beautiful red tomatoes and olives. Coating the lamb ahead of time enhances the flavour and helps to keep the crumb on for cooking. Get really organised and crumb and freeze extra cutlets ready for round two later. Serve the lamb warm.